Home » Recipes » Sauce & dressing » Hot Sauce for Cheese and Meat

HOT SAUCE FOR CHEESE AND MEAT

Calories: 0 Kcal

Preparation time: 10 min

Difficulty: very easy

Cost:
Ingredients:
1 clove of garlic
A handful of fresh cherry tomatoes
Fresh basil to taste
Extra virgin olive oil Il Cavallino
A drop of Fresh Trito Naga Morich BIO

Instructions:
  1. Blend together the ingredients: in a blender or food processor, add the clove of garlic, cherry tomatoes, and a few leaves of fresh basil. Blend until smooth and homogeneous.
  2. While the mixture is blending, gradually add the extra virgin olive oil until reaching the desired consistency. Continue blending until you achieve a creamy sauce.
  3. Add a drop of Fresh Trito Naga Morich BIO for a touch of spiciness and flavor.
  4. Use this hot sauce as a condiment for assorted cheeses or grilled meats. It's perfect for adding a spicy and fresh flavor to your dishes.

Related products