Description

 Naga Morich

A native of Assam and Bangladesh, in sanskrit the name Naga means snake.
Herbaceous aroma, sweet and fruity fragrance of lemon peel and tropical wood is super spicy taste more interesting. The hot phase occurs late accompanied by moderate vegetal notes and gentle hints. perfect to enhance dishes with complex flavors such as meat and meat sauce slow cooking.

 Bhut Jolokia

Of indian origin, Bhut Jolokia chili pepper means ghost but is also know as chili snake.
Berry conical and rounded end. The color from the green when immature red when fully ripe.

 Habanero

A native of Mexico and the Caribbean, has a mouth shaped like a lantern and the elongated tip, conical or falling. The unripe fruit is green, it will turn to white, yellow and then orange and ending with the characteristic red, which indicates its full maturity. In addition to being the most famous chilis in the world it has a very intense and unmistakable fragrance that driva from the merger of 180 essential oils it contains.

Naga Chocolate

Nicknamed the black fire belongs to the family of the Naga. Barry conical and rounded end. Matured rust color is reddish brown brillant. It has a strong smell and bitter smell of cooked pepper, mahogany and tobacco cigar. Earlier enters sweet and almost harmless with tomato flavor dry and bitter tuscan cigar. The spiciness is unleashed with violence in the final. Ideal with meat sauces, stews and roasts. Excellent with the chocolate cakes.